Think Drinks

We need your help!  Jed and I are developing a cocktail menu for the inn. While we will offer Bloody Marys, we're trying to create a range of early morning offerings. We want to find the right balance between recognizable and unusual, all delicious.  The kicker is that they must be prepped at light speed.  If you were staying with us and having breakfast, what would you order?

Just vote for one or more beverages from the below menu in our poll to the right.  We can't wait to hear what you think :)

Refreshing – Light & Fruity Drinks

House Sangria                               

     -with fresh fruit & paired quality liqueur

Kir Royale                                      

     -crème de cassis (blackcurrant) & bubbly

Sanguine Mimosa                                 

     -our adaptation with blood orange

                                                                 

Greyhound                                                              

     -classic vodka cocktail with grapefruit

                                                    

Raspberry-Lime Rickey                   

     -sparkling drink with rum & fruit puree

Gin Fizz                                          

     -effervescent gin beverage with lemon

Rich – Coffee & Chocolate Drinks

Spiked Hot Chocolate                     

     -choice of hazelnut, mint, or orange

Cognaccino                                     

     -cognac, Kahlúa, & amaretto; served cold

Irish Coffee                                      

     -traditional whiskey cocktail; served hot

Coffee Sambuca                              

     -digestif or aperitif with coffee beans

Mocha-tini                                      

     -layered chocolate & coffee martini

Café Romano                                  

    -coffee with limoncello; served hot or cold